Buldak Noodles

Full of creamy and silky flavor – Nullified spicyness – Customize your Carbonara “Buldak” by adding simple ingredients like onion and milk – and make it a fine meal
COOKS EASY & CONVENIENTLY – 1) Put Noodles into the boiling water and simmer for 5 minutes. 2) Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3) Add flakes and stir well and serve.